If you’re looking for a place where pizza isn’t just a meal but an experience, Gino's East at 315 W Front St in Wheaton, IL is a spot you shouldn’t miss. From the moment you step in, you’re greeted by a casual, welcoming vibe that’s perfect for both a laid-back dinner and a lively night out. Whether you prefer to sit outdoors enjoying the breeze or cozy up inside, the restaurant offers a variety of dining options including dine-in, takeout, and even no-contact delivery for those who want their favorite slices in the comfort of their own home. Gino's East isn’t just about pizza-though that’s undoubtedly the star of the show. Their menu extends to comfort foods that pair perfectly with a glass of wine, a frosty beer, or one of their signature cocktails. For coffee lovers, a freshly brewed cup is always ready, making it an ideal stop any time of day. They also cater to diverse tastes with vegetarian options and even a private dining room for small gatherings or celebrations. During happy hour, the place really comes alive, serving drinks and bites that hit the perfect balance between casual and indulgent. Whether you’re looking for a late-night snack or a full meal with friends, Gino's East delivers a mix of classic Chicago-style pizza, lively energy, and a friendly atmosphere that makes every visit feel like a special occasion. The combination of versatile service options and a menu that spans from hearty comfort foods to lighter fare ensures that there’s something for everyone, making it a go-to destination for locals and visitors alike who crave a memorable dining experience without any fuss.
Right Now :
315 W Front St, Wheaton, IL 60187, United States
Saturday around dinner time. We were greeted and sat right away. Our server was quick and attentive. We were undecided about appetizers, so our server recommended spinach sticks. (great choice) Our pizza was delicious! I hadn't seen this in a while, but the manager was walking around to make sure customers were taken care of. It was a great dining experience for my family and I. Thank you!
- Lisa Lu -
Haven't had their pizza in years and I liked they have green olives. A Chicago institution in its own.
- maridel menguito Anama -
Passing through town and stopped for some Chicago deep dish. We started with bruschetta - a generous portion served with at least a dozen small crusty, garlic bread slices. It was full of flavor as was the pizza! I prefer more sauce but it was delicious nonetheless. A hearty meal in an "old country Italian" setting mixed with firefighter memorabilia. Super friendly service and decent prices. Not a full bar (beer & wine only), but seemed like a pretty vast selection. They also have an outdoor patio for those warmer days. Would definitely return.
- Heather Haynes -
Gino's East is a cool pizza place. It has a very chill atmosphere. Their pizza was very filling and delicious. Personally, I am a thin crust pizza type of person. Their thin crust truly is thin and crispy goodness. Their cheese is so gooey and stretchy. You can get great cheese pulls from the pizza! I was not a bug fan of the deep dish here. The wings had a great taste, but the meat was tough and almost dry. I would not get the bruschetta here. I thought it would be assembled, but they give you bread and bruschetta dip. It is very watery. The staff was very friendly and they made us feel very welcomed!
- Eliza Rodriguez -
Being New Yorkers (Upstate), we've had many kinds of New York slices all over the state and in NYC, so we thought, "When in Rome." We sat outside on the most beautiful street, and there was plenty of shade. The service was great and the waitress even gave us a drink to go. The bathrooms were very clean and the atmosphere inside had cozy, little booths for four as well as larger booths for 6 - 8 people. There were plenty of larger tables, so seating would't be an issue. Now, the pizza... There were deep dish as well as "thin" crust, but even the thin crust wasn't New York thin. We chose the deep dish supreme with the sausage patty as the waitress recommended. The waitress served up our first piece and it was strange not to see cheese on the top. In my first bite, I could taste thick slices of fresh mushroom, thick red sauce (similar to a tomato paste), and a crunchy (not hard) crust. The crust was deep fried in the pan, similar to how Pizza Hut used to make theirs in the 80's. The crust tasted familiar...then it hit me. The crust tasted like the outside of a corndog, but not as sweet. The cheese was oozy, but it wasn't the main event. Everytime I took a fork full, I forgot there was no cheese on top to hold the toppings on, so it was a bit messy. The sausage patty that was exposed was a very mild, but huge slice of sausage that fit over the entire medium pie. Unless you tried the sausage alone, you aren't able to taste it. All in all, I was very pleased and would recommend this pizzeria to anyone!
- Misty Doane -
I was craving a good pizza, so my cousin took us to Gino's. I had their Cesar Salad with a dip dish sausage pizza, which had a big sausage patty, a lot of cheese, good sauce and delicious crust. I was so satisfied with my meal. Our Server Cooper was so nice and attentive. The Atmosphere was nice and clean. I recommend you give this location a try. OH, I also had their delicious Bruschetta.
- Gracie Gonzalez -
First time eating here, place looks nice, they have a nice patio, didn’t eat outside but i will be back in the summer to eat outside! I had the calamari, it was okay but the main dish ( what really matters ) was AMAZING . Pizza was really good, good amount of sauce and cheese I will forsure be back. Really good pizza
- carlos rebollo -
Thank You to our server, Elyse!!! Haven't been to a Gino's East in decades and Elyse made an already incredibly amazing night that much more better with her stellar attention to detail and professionalism. Every single server in the entire Hospitality Industry should learn from her. Again, THANK YOU for making our 2nd date surely one worth remembering. We will back for sure!
- Al C -
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